Christmas Foods

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Christmas foods are special dishes enjoyed during Western Christmas celebrations. They often include turkey, Christmas pudding, gingerbread, cakes, and various desserts, symbolizing joy and togetherness.

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Bolo-Rei de Natal (Christmas King Cake) is a traditional Portuguese holiday dessert, symbolizing the gifts given to baby Jesus by the Three Wise Men. It is typically shaped like a ring with a hollow center, representing a crown. The cake is soft and sweet, filled with a mix of dried fruits (such as raisins, candied orange peel, and cherries) and nuts (like walnuts and almonds). During baking, it is often topped with sugar and additional nuts to enhance its texture and appearance. Traditionally, a small figurine or bean is hidden inside the cake, and the person who finds it is said to have good luck or be responsible for preparing the next Bolo-Rei. This cake is very popular in Portugal during Christmas and New Year and is a staple on festive tables.

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