Christmas Foods

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Christmas foods are special dishes enjoyed during Western Christmas celebrations. They often include turkey, Christmas pudding, gingerbread, cakes, and various desserts, symbolizing joy and togetherness.

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Bûche de Noël (Yule Log Cale) is a traditional French Christmas cake shaped like a log. It is usually made by rolling sponge cake with chocolate cream and decorated with powdered sugar, chestnuts, or festive ornaments, making it perfect for the holiday season.

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