A towering 10-tier wedding cake inspired by the grandeur of a royal ballroom, with alternating emerald green and ivory tiers wrapped in delicate gold lace filigree. Cascading sugar drapery mimics flowing silk, while hand-sculpted sugar roses and gilded leaves spill from each tier. The centerpiece is an ornate sugar chandelier suspended within a gilded sugar dome, encrusted with edible pearls and shimmering gold accents.
