Inside a grand medieval Spanish castle hall during Christmas, tall stone walls and arched windows create a majestic atmosphere. A long wooden banquet table with a red-and-white checkered tablecloth holds a centerpiece whole roasted pig with frisée salad. Around it are traditional Spanish Christmas foods: cured ham, cheese, marzipan, polvorones cookies, turrón nougat, and a roscón de Reyes. Candles in wrought-iron holders cast warm soft light. Pine garlands and holly add festive touches. Shallow depth-of-field focusing on the whole roasted pig. Warm color palette: golden candlelight, stone textures, deep reds and greens.
